Indulge in a fun and festive Halloween treat by pairing assorted candies with a fruity and medium-bodied red wine. The combination of sweet candies and rich wine creates a delightful contrast of flavors that is perfect for celebrating the spooky season.
Ingredients:
- 1 bottle of red wine choose a fruity and medium-bodied variety
- Assorted Halloween candies such as chocolate bars, gummy candies, and candy corn
Instructions:
Put the red wine bottle in the fridge for 30 minutes to cool it down
Put the different kinds of Halloween candy on a serving dish
Put the cold red wine into wine glasses
Put one candy with a different type of red wine so that guests can try out different combinations
As you drink the wine and eat the candy, notice how the flavors go well together
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