This 7-layer Mexican dip is a crowd-pleasing appetizer, perfect for parties or gatherings. Each layer adds a burst of flavor and texture, creating a delicious combination with every bite.
Ingredients:
- 1 can 16 ounces refried beans
- 1 cup sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1/2 cup sliced black olives
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
- Tortilla chips, for serving
Instructions:
Spread refried beans evenly on the bottom of a serving dish
Layer sour cream over the beans
Spread guacamole on top of the sour cream layer
Pour salsa over the guacamole layer
Sprinkle shredded cheddar cheese over the salsa
Top with sliced black olives, diced tomatoes, and chopped green onions
Serve with tortilla chips for dipping
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